- Snack
- 10 minutes
- 4 – 6 servings
Ingredients
- 1 85g bag of Martins Nothin’ but Apple Crispy Apple Chips and 1 85g of Martins Cinnamon Groove Crispy Apple Chips
- ½ cup white chocolate chips
- ½ cup pistachios
Caramel Sauce
- 1 cup light brown sugar, packed
- 4 Tbsp unsalted butter
- 1 tsp sea salt, or to taste
-
1/2 cup half and half (or use equal parts heavy cream and milk)
-
1 Tbsp vanilla
Directions
Simmer sauce ingredients over medium heat in a small pot until thickened. It should take about 6-9 minutes and it will thicken as it cools. Arrange whole Apple Chips on a platter. Drizzle on caramel sauce and sprinkle with pistachios and white chocolate chips. You can layer this up depending on your crowd.
