- Quick and Easy
- 30 Minutes
- 6 Servings
Ingredients
- ⅓ cup oil
- ¼ cup lemon juice
- 2 tablespoons cilantro, finely chopped
- 1 teaspoon sugar
- 1 clove garlic, minced
- ¼ teaspoon cayenne pepper
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1½ cups cooked chicken, diced
- 15 oz. black beans, rinsed and drained
- 1 cup cooked corn kernels
- 1 onion, sliced
- 1 bell pepper, sliced or diced
- Lettuce
- Tomatoes, chopped
- Shredded cheese
Directions
- Combine the first 8 ingredients to make the dressing. Set aside for 30 minutes to allow flavours to blend.
- Place shredded lettuce on individual plates or on a large serving plate; top with chicken, beans, corn, onion and bell pepper.
- Drizzle with dressing and top with cheese and tomatoes.
