Balanced flavour and a preferred apple for baking.

Tasting Notes

The Cortland apple is a member of the McIntosh family. Slightly sweeter than a Mac, it has very white flesh that resists browning making it a perfect dessert apple. Because of its well–rounded flavour, the Cortland is hugely popular in our area as a sauce and baking apple.


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Cortland Is Great For

  • Eating
  • Sauce
  • Pie
  • Cooking
  • Cider
  • Juicing

Packaging Formats

Overview of the fact that the product is available in multiple packaging formats and that Martin’s can work with you to produce custom formats in collaboration with you.